Bay Leaf Herbs

Bay leaves are a culinary staple prized for their distinctive, subtle flavour profile. This 15g/30g pack delivers premium-quality dried leaves perfect for soups, stews, braises, and stock-making. Each leaf imparts a gentle, slightly floral note with hints of earthiness that enhances savoury dishes without overpowering them. Bay leaves are traditionally used in bouquet garni and work exceptionally well in Mediterranean and classical cooking. Store in an airtight container away from light to preserve potency. A small quantity goes a considerable distance, making this an economical addition to any kitchen.